Lustau Solera Reserva Brandy de Jerez – Aged Spanish...
Why it is different Brandy de Jerez “Solera Reserva” is made from distilled wine, which is then aged for three years according to the Solera...
Data sheet
Specific References
DENOMINATION: 'Grappa Piemontese di
Barbaresco".
RAW MATERIAL: Grape marc from grapes suitable for producing wine
Barbaresco, harvested fresh during the grape harvest
and selected Sibona.
DISTILLATION: Totally in-house, in stills
copper stills, thanks to the skilful experience of our
oenologists-master distillers.
AGING: For a long period in steel tanks
stainless
GRADATION: 40 % vol.
BOTTLE: special and elegant graduated bottle
Sibona with side notches indicating the content and
pouring spout.
CAPACITY: 50 cl.
Organoleptic characteristics:
COLOUR: Clear, crystalline.
BOUQUET: Intense, involving with clear notes
varietal notes.
FLAVOUR: Ripe, complex, velvety and elegant.
Long, progressive finish
PAIRINGS: Dried fruit and milk chocolate
TASTING TIPS: Taste at a
temperatures between 9 and 12 °C, in a tulip glass.
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