Grappa di Barbera - Distilleria Santa Teresa Fratelli...
Grappa di Barbera VARIETY: Barbera. ALCOHOL: 40% vol. SIZE: 70cl. AGING: inox tanks. DESCRIPTION: crystalline appearance, with aromas that are...
Data sheet
Specific References
A delicate and delicious liqueur which originates from
the slow infusion of Aloe and honey in fine Sibona
grappa, according to a special recipe. Aloe (a plant
known for a variety of medicinal, therapeutic and
regenerating properties) blended with honey conveys
a sweet, floral aroma to this unique and original
liqueur.
REGION: Piedmont
RECIPE: Slow infusion of Aloe and honey in fine
Sibona grappa.
AGEING: long ageing in stainless steel tanks
ALCOHOL CONTENT: 24 % vol.
BOTTLE: special and elegant graduated Sibona
bottle with notches down the side, to indicate the
content, and a pouring spout.
CAPACITY: 50 cl.
Sensory profile
COLOUR: Pale straw with greenish nuances.
BOUQUET: Rich and open with floral scents. Evident
notes of Aloe and honey.
PALATE: Sweet, aromatic and exceptionally smooth
and delicate.
TASTING SUGGESTIONS: Fabulous with sparkling wines
such as prosecco as a cocktail. Excellent alone or with
ice and also with ice creams and desserts. An
outstanding cocktail ingredient
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