An ideal companion for the aperitif, it represents the identity of the Maison and the breadth of crus that Champagne offers With a minimum aging of 3 years on the lees and a dosage of 10 g/l, it presents itself in its pale gold color, with a fine cordon de mousse, with aromas of white flowers, citrus and small notes of dried fruits and pastries, and a direct, fine taste with good persistence. Ideal for aperitifs, with puff pastry, fois gras and sophisticated white meats.
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