Bordiga Excelsior Vermouth 18% Vol – Italian Artisan...
The recipe for Vermouth Excelsior Bordiga has remained unchanged over time, the same as it was at the end of the 19th century, following a skilful...
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Data sheet
Specific References
Gravensteiner apple brandy
The characteristics of apples of the ancient Gravensteiner variety, which has almost completely disappeared, are sublimated in this fine brandy, matured in barrels according to ancient tradition.
The result is a distillate with a warm, velvety taste, rich in elegant and sumptuous vanilla notes.
Here is the serving ritual for Caldiff, designed to make the most of its exquisite fragrances
Olfactory note: Spicy
Taste: Round/full
Organoleptic description: Apple, vanilla, wood tannin/spicy dried fruit
Combinations: Dark chocolate, dried fruit especially apples and apricots, white chocolate, cigar, young cheese, brie
Occasion: Meditation, Gift idea
Content: 0.50 l
Alcoholic strength: 43 % vol
Ageing: 3 years in Barrique - Solera system
Serving temperature: 18 °C
Awards won
2020 ISW - Grand Gold
2020 Destllata - Silver
2020 IWSC - 95pts
2015 DLG - Gold
2012 Golden Spirits - Gold
2012 ISW - Internat. Spirituosen Wettbewerb - Gold
2011 International Golden Spirits Competition - Silver
2006 DiWineTaste - Five Diamonds
2005 Brussels Spirits Award - Silver
1999 Brussels Spirits Award - Bronze
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