Gin SEIS14 GINTOL (70cl 45%) - crb
An innovative gin, or maybe not even a gin, a sotol with typical gin botanicals. Master sotolero Carlos Aragón Herrera, on his Casa Ruelas farm in...
Data sheet
Sillery
100% Pinot Noir
Production area: Casteggio (PV)
Soil: clay-limestone
Harvest: manual
Vinification: very soft pressing to avoid colour extraction, temperature-controlled fermentation (15-16 °C) for 20 days. Malolactic fermentation is not carried out
Ageing: 5 months in stainless steel tanks
Colour: pale straw yellow colour with greenish reflections
Bouquet: intense, persistent and characteristic, with pleasant hints of white flowers, citrus fruits and balsamic notes
Taste: full, velvety and balanced. Good structure
Acidity: 5.5 g/l
Format: 0.75 l bottle
Alcoholic grade: 13.5% vol
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