Perfect with red meats, game, aged cheeses, rich and spicy dishes. Also ideal to accompany structured first courses.
Origin region
Abruzzo
Ageing
Tonneaux
Format
0,750 L.
Serving temperature
16-18 C
Type
RED WINES
Radice|Home|I Vini|Vini rossi|Vivino It
Quantity per package
1
Category
I Vini
Specific References
EAN13
7438650439674
Vientu, from the Pajaru estate, is a wine whose harvest takes place from early September to the first decade of October. Vinification involves a long maceration of the skins for 25 days and fermentation in steel. Aging involves a 4-month stay in French and Slavonian oak tonneaux (100% second-passage) and an additional 4 months in bottle. This is the ideal wine to pair with roasted red meats and game dishes,
Type
Italy Wine
Provenance
Abruzzo
Alcoholic Percentage
15 %
Aging
Aged for 4 months in French and Slavonian oak tonneau (100% second-passage) and an additional 4 months in bottle
Grapes
Primitivo, Negroamaro, Nero di Troia
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