Production Area: 'Is Crabilis' - Serdiana (CA) Soil: calcareous clay rich in skeleton, medium-hill, 150/180 m. above sea level. Harvest: manual Vinification: The must obtained from the soft pressing of the grapes, after a first cleaning and the grafting of selected yeasts, ferments in stainless steel vats at a constant temperature of 15°. Refinement: once the fermentation is finished, after light clarification, it is left to rest for a few months in stainless steel vats and then bottled. Colour: bright straw yellow with greenish reflections Bouquet: intense and persistent with floral and vegetal aromas, lime and balsamic notes. Flavour: predominantly vegetal notes, warm, full of good thickness and balanced; with long taste persistence. Size: 0,75 lt bottle Alcoholic Grade: 12.5% vol.
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