Grappa Tignanello 40° Antinori
GRAPPA TIGNANELLO CLASSIFICATION: Grappa HISTORICAL DATA: Grappa Tignanello is obtained by distilling the pomace of Cabernet and Sangiovese grapes...
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GRAPPA TIGNANELLO CLASSIFICATION: Grappa HISTORICAL DATA: Grappa Tignanello is obtained by distilling the pomace of Cabernet and Sangiovese grapes...
The PIANIROSSI Maremma Toscana Rosso SOLUS 2011 is an exquisite representation of Italian winemaking finesse, hailing from the renowned Maremma...
CLASSIFICAZIONE Chianti Classico DOCG Riserva UVAGGIO 90% Sangiovese, 10% Cabernet VINIFICAZIONE Le uve sono state diraspate e pigiate in maniera...
Rosé Chiaretto Valtènesi DOC Giovanni Avanzi has achieved international recognition, winning for over a decade, awards from the most prestigious...
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Production:Herb-based liqueurCharacteristics:An aromatic herbal liqueur that ranges throughan endless array of aromatic herb scents, from sage...
Production:Apricot liqueur with apricot distillateCharacteristics:This liqueur presents itself on the palate with an intense apricot flavour and a...
Production:Elderflower liqueur with apricot distillateCharacteristics:Lovely liqueur, with the delicate fragrance of the ap- pearl...
Production:Lemon liqueurCharacteristics:A liqueur with a particularly intense, fresh and fragrant characterthat evokes the flavours and aromas of...
Production:Blueberry liqueur with GrappaCharacteristics:Grappa-based product with natural extract and blueberry berries.Typical liqueur, which...
Production:Plum liqueurCharacteristics:A liqueur with an intense aroma of plums, almonds and dried fruit, witha slight taste of marzipan.Alcohol...
Production:Hazelnut liqueurCharacteristics:The nose immediately reveals its nature: sweet hazelnut liqueur that needs nohazelnut liqueur that needs...
Production:Chestnut liqueurCharacteristics:A special chestnut liqueur with a pleasant taste ofvanilla and walnut with an appropriate...
Production:Walnut liqueurCharacteristics:Liqueur with the intense aroma of freshly shelled walnuts, with a touchof toasted and spicy scents.Alcohol...
Production:Raspberry Geist is obtained by maceration in asolution of freshly picked raspberries and subsequent distillationof the infusion in...
Production:Pear distillate obtained by fermentation of pears Wil-liams Christ pears and the subsequent distillation of the puree bycontinuous and...
Production:This fine distillate is obtained by fermentation ofGravensteiner, Gala and Golden Delicius apples from AltoSouth Tyrol and the...