Genever Zuidam Genever 3 YO (100cl 38%) - crb
Genever (from the Dutch jeneverbes, juniper) was first created in the 17th century by the physicist Franciscus Sylvius de la Boe, in Leiden, in...
Data sheet
Specific References
Production:
Walnut liqueur
Characteristics:
Liqueur with the intense aroma of freshly shelled walnuts, with a touch
of toasted and spicy scents.
Alcohol content:
28 %vol
Recommended temperature for tasting
16 °C - 18 °C
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Genever (from the Dutch jeneverbes, juniper) was first created in the 17th century by the physicist Franciscus Sylvius de la Boe, in Leiden, in...
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