Infusione in Grappa Olia del Garda 40° Distilleria Marzadro
Olia del Garda A delicious infusion of olives in Grappa, from an ancient recipe invented on Lake Garda and now reinterpreted by Antonio De Carli....
Data sheet
Specific References
Production:
Plum liqueur
Characteristics:
A liqueur with an intense aroma of plums, almonds and dried fruit, with
a slight taste of marzipan.
Alcohol content:
30 %vol
Recommended temperature for tasting
14 °C - 18 °C
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Olia del Garda A delicious infusion of olives in Grappa, from an ancient recipe invented on Lake Garda and now reinterpreted by Antonio De Carli....
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