Rosa dei Frati Riviera del Garda Bresciano Doc 2023 Cà...
Rosa dei Frati Riviera del Garda Bresciano Doc The southern banks of the Benaco have long preserved the tradition of an outstanding, fresh and...
Data sheet
Il Pratto rappresenta una sfida che Cà dei Frati ha voluto cogliere, uscendo dagli schemi convenzionali pur mantenendo inalterato il rispetto per il territorio. Una vendemmia tardiva dove si è voluto unire la Turbiana allo Chardonnay e al Sauvignon Blanc. L’aromaticità del Sauvignon vinificato in acciaio, la morbidezza dello Chardonnay e la finezza del Turbiana si incontrano armonicamente in questo vino esclusivo. Al naso evidenzia note di frutta tropicale accompagnate da una vegetalità e mineralità che ne esaltano la finezza e l’eleganza. Un impatto molto comunicativo che induce alla salivazione stimolandone l’assaggio. Al palato è ricco con un attacco di squisita dolcezza a cui seguono acidità e sapidità in perfetto equilibrio, ritornano le note fruttate e minerali. Ideale sugli antipasti strutturati come crostini al foie gras e anche con primi piatti delicati ma ricchi di profumi, carni leggere e bianche e pesci con erbe aromatiche. Perfetto con formaggi affinati.
Vines used: Turbiana, Chardonnay and Sauvignon Blanc
From the vineyards: I Frati – Sirmione Ronchedone – Desenzano del Garda
Soil composition: limestone – clay
Cultivation system: Guyot and cordon spurred
Planting density: 2.30 x 0.70
Yield per hectare: 80 hundredweight
Vinification type: steel
Malolactic fermentation: not carried out
Refinement and development: in steel on the fine lees for 12 months, followed by 2 month in the bottle
Alcohol content: 13.5%
Total acidity: 6.60 g/L
Volatile acidity: 0.35 g/L
pH: 3.10
Dry extract: 21.5 g/L
Rosa dei Frati Riviera del Garda Bresciano Doc The southern banks of the Benaco have long preserved the tradition of an outstanding, fresh and...
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