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Wine Etna Rosso Azienda Agricola Pietradolce -cz
Etna Rosso100% Nerello MascaleseProduction area: Solicchiata, North Slope of EtnaSoil: sandy loam with abundant presence of skeletonHarvest: by...
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Etna Rosso100% Nerello MascaleseProduction area: Solicchiata, North Slope of EtnaSoil: sandy loam with abundant presence of skeletonHarvest: by...
White beer (Bière Blanche in French, Witbier in Flemish) is a style of beer that originated in Belgium and now boasts a tradition of more than 400...
Characterized by considerable alcoholic strength, Bitter Violento is ideal for adding strength to a variety of cocktails. MAIN BOTANICS Yellow...
SPARKLING BRUT VINEYARD CHARACTERISTICS Location of the vineyards high in the hills up to an altitude of 800 m above sea level, where large...
Valpolicella Classico Superiore D.O.C. The ‘Sycophant’ Note of Ripe Fruit in a Dry and Intense Wine, which cuddles and fills the Mouth. Deep...
Elephant Strength is Elephant Gin's idea of a "Navy Strength," based on the award-winning Elephant London Dry Gin. At 57 percent strength, it is...
Passo Sacro from the Torre Zambra estate is a pure Montepulciano from a calcareous clay soil with sandy sections, whose harvest takes place in...
Rive di Campea Spumante Extra Dry DOCG CHARACTERISTICS A refined Prosecco Superiore that originates from the largest vineyard owned by Bisol: 8...
Plantation Rums experience double aging, the first in the Caribbean and the second in the Cognac region of France. In the Caribbean, where the...
Grappa di Barbaresco Rabajà Vendemmia 2006 VINE: Nebbiolo from Barbaresco. ALCOHOL CONTENT: 45% by volume. BOTTLE VOLUME: 70cl. AGING: 12 years in...
The Revoltosa Siphon is still produced today using the ancient bottling method: the PET siphon is first filled with gas (carbon dioxide) and then...
Description: This delicious Single Malt is aged in former Pedro Ximenez Sherry casks to create a full-flavored whiskey with a strong sherry...
PPELLATION: “Grappa Piemontese”RAW MATERIAL: Marc from Nebbiolo grapes used tomake Barbaresco, picked fresh during the harvestand selected by...
Gaja is not 'only' Barberesco and Barolo, but also represents excellence in the field of spirits, incredibly sublime labels with an unmistakable...
Soil: vineyards in Loazzolo, marly limestone soil tends to be loose, manual harvesting in boxes. Vinification involves destemming and soft...
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