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GRAPPA TIGNANELLO CLASSIFICATION: Grappa HISTORICAL DATA: Grappa Tignanello is obtained by distilling the pomace of Cabernet and Sangiovese grapes...
The PIANIROSSI Maremma Toscana Rosso SOLUS 2011 is an exquisite representation of Italian winemaking finesse, hailing from the renowned Maremma...
CLASSIFICAZIONE Chianti Classico DOCG Riserva UVAGGIO 90% Sangiovese, 10% Cabernet VINIFICAZIONE Le uve sono state diraspate e pigiate in maniera...
Rosé Chiaretto Valtènesi DOC Giovanni Avanzi has achieved international recognition, winning for over a decade, awards from the most prestigious...
Located north of Vicenza, the Agno Valley stretches on the border between the provinces of Verona and Trento, hosting a unique territory for viticulture. Here, unspoiled and protected soils, embraced by the Little Dolomites, create the ideal environment for growing vines. The vineyards are located in a picturesque hilly landscape, surrounded by forests and meadows, offering an enchanting panorama.
Masari was founded in 1998 thanks to the passion of Massimo Dal Lago and Arianna Tessari, who took up the winemaking tradition of the Agno Valley. Their mission is to rediscover old vineyards and local varieties, cultivating them with great care and respect. This commitment highlights the two souls of the valley: the volcanic and the limestone.
Masari's wines are an authentic expression of the minerality and complexity typical of this land. Thanks to meticulous care in organic cultivation and rigorous selection of grapes during the harvest, the winery builds its reputation on a solid foundation. Each wine is distinguished by elegance and freshness of aromas, revealing, with the passage of time, a unique and unmistakable personality.
Discover the excellence of Masari wines, a sensory journey into the heart of the Agno Valley, where tradition and innovation meet to offer you unforgettable experiences.
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