White Wine Neostòs Bianco Calabria Società Agricola Spiriti Ebbri -cz

Neostòs White Calabria
100% Sheep

Production area: Municipality of Frascineto (CS)
Harvest: manual
Vinification: grape selection and mechanical destemming. No maceration on the skins. Soft pressing with traditional vertical press. Static defecation for 2 days to eliminate the heaviest lees. Use of pied de cuve, introduced into the must on day 4. Very long alcoholic and malolactic fermentation for approximately 8 months. Continuous and measured suspension of light lees (batonnage)
Ageing: steel
Bottling: the wine was filtered using a semi-sterile filter. Bottled while still slightly alive, it was never brought to temperatures close to or below 0° C
Colour: intense, bright golden yellow with light greenish reflections
Nose: against a still slightly woody background, sweet hints of ripe fruit (white peach and plum, above all), slight notes of white flowers
Taste: full-bodied, sweet but fresh, voluminous, fat, persistent
Format: 0.75 l bottle
Alcoholic Grade: 14.5% vol