Red Wine Essentija Isola Dei Nuraghi Igt Azienda Agricola...
Essentija Island Of Nuraghi Igt100% BovaleProduction Area: Uras and TerralbaSoil: clayey-calcareous, rich in skeleton, medium hill (150/180 m above...
Data sheet
Thesys Island Of Nuraghi Igt
80% Bovale, 20% Syrah
Production Area: Uras
Soil: white, flat sands, not far from the sea, for Bovale (9 m a.s.l.); clayey-clay hillside soils for Syrah (260 m a.s.l.)
Grape harvest: manual
Vinification: manual harvesting in the early morning hours. Maceration on the skins at controlled temperature for ten days. After alcoholic fermentation, malolactic fermentation is carried out.
Refinement: in new wood for 3 months. Further refinement in bottle for three months
Colour: dark ruby red, almost impenetrable
Bouquet: intense, vinous, of small red fruits and plum and morello cherry jam. Spicy notes of leather, black pepper and roasted coffee
Taste: elegant and soft tannins, full-bodied, enveloping. Long persistence
Size: 0,75 lt bottle
Alcoholic Grade: 13.5% vol.
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