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Data sheet
DENOMINATION: 'Grappa Piemontese di
Nebbiolo".
RAW MATERIAL: Nebbiolo marc from Langhe and
Roero, from grapes harvested fresh during the
harvest and selected Sibona.
DISTILLATION: Totally in-house, in stills
copper stills, thanks to the skilful experience of our
oenologists-master distillers.
AGING: For a long period in steel tanks
stainless
GRADATION: 40 % vol.
BOTTLE: special and elegant graduated bottle
Sibona with side notches indicating the content and
pouring spout.
CAPACITY: 50 cl. - 100 cl. (1 litre) - 150 cl. (Magnum)
Organoleptic characteristics:
COLOUR: Clear, crystalline.
BOUQUET: Broad, floral to fruity notes.
FLAVOUR: Harmonious, full and imposing, of great
intensity. Persistent aftertaste.
PAIRINGS: Dried fruit and milk chocolate
TASTING TIPS: Taste at a
temperature between 9 and 12 °C, in a classic tulip glass.
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