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Refined box lined with Favini's Shiro Alga paper containing a 700ml bottle of Gin Mare, a box of Sal Natural Pura de Formentera and a Formentera Islands Passport
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GIN MARE PACK COLLECTION OF THE ISLANDS - FORMENTERA | PA
Gin Mare is produced in the Vilanova I La Geltru distillery using a discontinuous distillation process with a 250-litre Florentine still, specially designed for this process. For maceration, each of the eight botanical components is individually added to 200 litres of neutral grain spirit and water for 24-48 hours. The citrus fruits are macerated for one year. The distillation process takes about 4 ½ hours and the resulting spirits are blended by the Master Distiller to create the typical taste notes of this gin. Gin Mare is a Mediterranean gin flavoured with four main botanicals: basil from Italy, thyme from Turkey, rosemary from Greece, citrus from Spain and the Arbequina olive, a typical cultivar from Catalonia. Alongside the classic juniper, coriander and cardamom, these Mediterranean scents create a gin with the typical scents and memories of the Mediterranean coastline.
Refined packaging covered in Favini's Shiro Alga paper containing a 700ml bottle of Gin Mare, a pack of Sal Natural Pura de Formentera and a Formentera Islands Passport.
ORIGINESpain
ABV %42.70
VOL. ML700